Spiced Mango Dip & Spread
A delicious and decadent blend of juicy mango, creamy coconut milk, sunflower seeds, and chili powder. POW!
Naturally rich in flavor, each spread has all the good stuff (and is free of all the bad):
✓ No palm oil
✓ No GMOs
✓ No refined sugar
✓ No common allergens (soy, corn, gluten, tree nuts)
✓ No preservatives
✓ Lots of fresh, real vegetables, fruit juices, and spices
✓ Plastic-free packaging
Other vegan spreads have long lists of unrecognizable ingredients. This doesn’t. Just one peek, one sniff, or one sneaky finger dip and you’ll recognize real food and real flavor.
Mango, Coconut Milk, Orange Juice, Sunflower Oil, Sunflower Seeds, Apple Cider Vinegar, Raw Cane Sugar, Chili Powder, Lemon Juice, Sea Salt, Curry Powder (Turmeric, Spices, Garlic, Fenugreek), Arrowroot Flour, Acacia Fiber
◦ Refrigerate after opening
◦ Glass jar can be re-used or recycled
Original Chick'in Slider Sandwich
PAIRED WITH: SPICED MANGO SPREAD
Slice in half and toast your dinner rolls on a pre heated skillet with some butter, each side for up to a minute until the butter is absorbed and the rolls are soft. Add the chick’n patties(we like the spicy plant based patties from Alpha Foods) in the same skillet with additional butter and cook times as per the package description. Once the patties are thoroughly cooked. Brush inner side of your rolls with generous amount of our Spiced Mango spread. Stack it with the patty and other half of the roll. Voila!